Let our nanchos, fried calamari, fish nuggets and prawn fritters start you off in your gastronomical adventure.
Starter & Greens
Mussels with Garlic Lemon Butter Sauce
Our award-winning blue mussels with homemade garlic lemon butter sauce or zesty spicy marinara sauce. Served with warmed bread.
All-time favourite! Nothing comes close!
Blackened rings topped with our signature lemon butter sauce. The ‘healthier’ you speak.
Clams with curry butter
Another award dish in the making. Taste the freshness and sweetness of the clams in curry butter sauce. Served with warmed bread.
Fresh oysters served on a bed of ice.
Mix salad tossed with tangy balsamic vinaigrette dressing. Topped with sautéed shiitake mushroom and cherry tomatoes.
Garden salad with garlic balsamic
Mesclun mix topped with cherry tomatoes, Japanese cucumber, fried garlic and anchovies in a garlic balsamic vinaigrette dressing. You’ll be surprised how nice your greens taste.
Caesar Salad with Grilled Chicken
A classic, topped with a piece of juicy, tender Peri-Peri chicken and homemade croutons.
Ask our friendly fisherians!